July 27, 2011

Frozen Hot Chocolate Day

at Wednesday, July 27, 2011

 ok so the kids were driving me crazy they wanted hot chocolate…its too hot for hot chocolate so we did…

Frozen Hot Chocolate

ingredients

  • 3 ounces best-quality chocolate (or a variety of your favorites)
  • 2 teaspoons store bought hot chocolate mix (recommended: Serendipity Frozen Hot Chocolate Mix)
  • 1 1/2 tablespoons sugar
  • 1 1/2 cups milk
  • 3 cups ice
  • Whipped cream, for garnish
  • Chocolate shavings, for garnish

directions

Chop the chocolate into small pieces and melt in a small heavy saucepan or in the top of a double boiler over simmering water. Stir occasionally until melted. Add the hot chocolate mix and sugar, stirring constantly until blended.
Remove from heat and slowly add 1/2 cup of the milk, stirring until smooth. Cool to room temperature.
In a blender, place the remaining 1 cup of milk, the chocolate mixture, and the ice. Blend on high speed until smooth and the consistency of a frozen daiquiri. Pour into a giant goblet and top with whipped cram and chocolate shavings.











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